My mom sent me this recipe. I have not tried it yet but my sister has and mom said it was really good...a cool, summery type dessert! I will be making it soon!
Cool Pineapple Cake
1 baked cake (white or yellow), baked according to package directions
Cool the cake completely. Poke a few holes in the cake.
Then pour 2 cans, yes, 2 cans, crushed pineapple, in juice, over the top of cake, juice and all. Set aside.
Meanwhile, mix together 2/3 c cold milk and 1 sm. box instant vanilla pudding. Mix well, until smooth.
Add 8oz Cool Whip. Mix well. Spread over the top of the cake and pineapple. Chill for at least 30 minutes.
A cool and refreshing summer dessert!
Thanks, Mom and Carol!!